Dessert | Recommended

Floating island

By on 16. September, 2018
Floating Island dessert

Floating island dessert, aka Ile flottante, aka Eufs à la neige, is a light, delicious French dessert made of creme anglaise and poached meringues. Silky vanilla sauce coating the super light and fluffy poached meringue that feels like eating a cloud. Add butter biscuits to give some texture and sweetness and you have a recipe for happiness. Maybe […]

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